Let’s be honest. Thanksgiving dinner is all about the food—the flavors and scents that remind us to be grateful for the bounty on the table and the relationships that make our lives richer. With this book, we’ve prepared a fresh look at some old favorites we think you’ll love! Download our free Thankful, Grateful, Blessed…
As the BBQ Host says – all ham is pork, but not all pork is ham. Ham is cut especially from the hind leg of the pig and usually cured and salted. Pork can be from any part of the pig and is typically raw, ready-to-cook deliciousness. Nearly 40% of the world’s meat production is…
One of our original Ranch Box partners will be returning to the Ag and Artisan Holiday Faire this year, Misbeehaven Farm! Whether you’re restocking your favorite flavors or trying something new, Misbeehaven’s booth—bigger and better this year—is the perfect stop to pick up delightful stocking stuffers, hostess gifts, or a charming gift basket for friends…
We are so excited to have Freckled Sunflower Designs back again this year for our Ag and Artisan Holiday Faire, this time with a double booth to fit even more of her whimsical items! Freckled Sunflower Designs creates small, imaginative, and affordable items. They are great for stocking stuffers, gifts for friends and family, or…
A Sweet History: From Ancient Times to Modern Day Chocolate has a long and rich history, dating back to ancient Mesoamerican civilizations like the Mayans and Aztecs. However, it wasn’t always the sweet confection we know today. The Mayans and Aztecs consumed chocolate as a bitter drink made from cacao beans, often mixed with spices…
Fall Comfort Foods: Heartwarming Family Favorites from Carson Valley Meats As the crisp autumn air rolls in and the leaves start to turn, we love gathering around the table with family and friends to enjoy comforting, homemade meals. Fall is the perfect time to break out those hearty, soul-warming recipes that fill your home with…
Preparing for the Season Ahead In the high desert and Sierra Nevada Mountains territory, autumn brings a unique set of challenges and fall chores for small ranchers and backyard farmers. The cooler weather and shorter days signal a time to shift focus from summer growth and harvest to preparing for the colder months. This transition…
Crafting the Perfect Bloody Mary Drink Bar – Your Complete Guide! There’s nothing quite like a summer Sunday brunch with good friends, delicious food, and refreshing drinks. And what better way to elevate your brunch than with the Perfect Bloody Mary drink bar? At Carson Valley Meats, we’re all about celebrating the good things in…
July is National Grilling Month, a time to fire up the grill and savor the delicious flavors of summer. At Carson Valley Meats, we believe that grilling is more than just a way to cook; it’s a way to bring people together and celebrate community. As we celebrate this special month, we’re also committed to…
